We've crafted these rich, moist chocolate cupcakes using premium cocoa and gluten-free flour, ensuring a pocket of heaven for those following a dairy-free lifestyle. Each cupcake is generously piled high with a smooth, velvety Dairy-Free Cocoa Icing, a vibrant sprinkle of freeze-dried raspberry, and a premium chunk of Whittaker’s dark chocolate.

Perfect for any gathering, morning tea, or personal treat, these cupcakes offer a harmonious blend of intense chocolate flavor and a tart berry pop.

This product is made with gluten-free and dairy-free ingredients on premises that also handle Gluten and Dairy. While we take every precaution to minimize cross-contact, traces may be present.